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Milk thistle extract is mainly used for viral hepatitis, acute or chronic hepatitis, liver cirrhosis, fatty liver, nutrition metabolic disease and cardiovascular disease.
Function: 1.Protecting liver 2.Preventing liver disease 3.Increasing function of liver 4.Regenerating liver cell 5.Anti-atherosclerotic
Milk thistle extract with milk thistle Silybum marianum g. dry fruits as raw materials, goods extract often label to contain 80% of the total silymarin.
Product Name | Milk thistle extract |
Package | 25lgs/drum |
Quantity | 1000kgs |
Characteristics | light yellow powder, no characteristic odour |
Identification | Positive Reaction |
Particle Size | 100% Pass 80 mesh |
Clarity and Color of Solution | 1% methanol solution must be clarified |
Solubility | Easy soluble in acetone & ethyl acetate，in methanol and ethanol,practically insoluble in water |
Heavy Metals | max.10ppm |
sulphated Ash | max.0.6% |
Loss on Drying | max.5.0% |
Bulk Density | 0.4—0.6g/ml |
Spectrophotometric Analysis | min.80.0% |
Silybin & iso silybin（HPLC） | min.30.0% |
Microbiological test | |
Bacteria | max..1000cfu/g |
Moulds | max.100cfu/g |
Yeasts | max.100cfu/g |
Samonella | no |
Escherichia | no |
Staphylpcoccus | no |
Coriform | no |
